If you know us, you know we spend an awful lot of time thinking about coffee—where it comes from, who grows it, and how we can bring the absolute best out of every bean we roast. Recently, we came across a fascinating article in Fresh Cup Magazine titled "The World’s...
News
From Urban Farms in São Paulo to Your Morning Cup: Why We Love Brazilian Coffee
COURTNEY STEIN6/25/26
Standing With the Kona Coffee Community After a Devastating Earthquake
COURTNEY STEIN6/21/26
Coffee is a global community built on connection — from the farmers who grow it to the people who share it with others. In this article, we look at the recent earthquake’s impact on Kona coffee farms in Hawaii and the challenges growers are facing as they work to recover. While we don’t regularly carry Kona coffee, we believe in staying connected to the people and places that make the coffee world so special.