Java - Taman Dadar- Wet-Hulled - 1lb Bag

Origin: Java, Indonesia, Surya Abadi Kayumas Cooperative

Variety:  Java

Altitude: 1400 -1700 MASL

Process: Wet-hulled


  • Wild Berry
  • Chocolate
  • Molasses

This coffee is sourced from family-owned farms organized around the Surya Abadi Kayumas cooperative, which operates around the village of Kayumas on the island of Java, Indonesia. Coffee production in this region is often dominated by large government run coffee estates, first established by the Dutch in the 18th century. This lot, however, is quite the opposite as it was cultivated by 66 small producers whose average farm size is around 5 acres. The coffee's hallmark Indonesian profile is the product of wet-hulling, a uniquely Indonesian processing method in which the coffee parchment is removed before the final drying is completed.

This coffee is the continuation of a legacy over 400 years in the making. In many ways, Java is the birthplace of the coffee commodity trade. Enjoy!

*Our preferred brewing method for this coffee is Chemex with a 1:12.5 coffee to water ratio