Origin: Guatemala, Huehuetenango
Altitude: 1200 - 1600 MASL
Process: Washed and Sundried
- Milk Chocolate
- Black Cherry
We are proud to bring you a coffee produced by 23 female farmers from Huehuetenango. This program (started by one of our importers) to get US roasters this coffee is hugely impactful to female farmers who have faced years of hardships. These special-program coffees do a huge amount of good, but it wouldn't matter if the coffee wasn't excellent. Not only is this a great crop for this group, with the help of people that purchase this coffee they will be incentivized to produce excellent coffee for years to come.
*Our preferred brewing method for this coffee is Chemex with a 1:12.5 coffee to water ratio