Ethiopia - Yirgacheffe- Chelbessa - Candy Shop Series
Ethiopia - Yirgacheffe- Chelbessa - Candy Shop Series
Ethiopia - Yirgacheffe- Chelbessa - Candy Shop Series

Ethiopia - Yirgacheffe- Chelbessa - Candy Shop Series

Origin: Ethiopia Yirgacheffe

Variety: Heirloom

Altitude: 1900-2400 MASL

Process: Natural

Notes: 

  • Candy Sweet

  • Apple Blossom 

  • Toffee and Vanilla

 

***HIGH SELL-OUT RISK - DO NOT HESITATE***

A couple years ago we were so enamored with a coffee from Nicaragua that it became known as "The Candy Shop". When we found this coffee from Yirgacheffe and tasted this sugar bomb created perfectly perfected natural processing, we couldn't resist. The Candy Shop 23 was born. 

*Our preferred brewing method for this coffee is Chemex with a 1:12.5 coffee to water ratio